Experts in: Food safety
BATAL, Malek
Professeur titulaire
- Nutrition
- Native Health
- Feeding Behavior
- Health Prevention
- Canada
- Canada (Québec)
- Haiti
- Americas
- Middle East
- Global Health and Emerging Diseases
- Food safety
- Diet
- Social aspect of diet
- Food hygiene
- Food hygiene
- Social inequality
- Immigrants
- Population’s health
- Public health
- Community Health / Public Health
BLANCHET, Rosanne
Professeure adjointe
GAMACHE, Alexandrine
Chargée de cours
- Nutritional Requirements
- Nutrition
- Food hygiene
- Sanitation
- Diet
- Social aspect of diet
- Food hygiene
- Food safety
KESTENS, Yan
Professeur titulaire
- Exercise
- Ecological approach
- Well-being
- Health determinants
- Social determinants
- Social Determinants of Health
- Surveys
- Epidemiology
- Environmental epidemiology
- Social epidemiology
- Longitudinal studies
- Population health intervention assessment
- Exposure science
- Medical geography
- Geomatic
- Gerontology
- Social inequality
- Intravenous drug use
- Interdisciplinarity
- Exposure measurement
- Méthodes de recherche
- Quantitative methods
- Mixed methods
- Exposure modelling
- Nutrition
- Obesity
- Neighborhoods (Urbanism)
- Social Networks
- Community health
- Seniors’ Health
- Population’s health
- Environmental Health
- Mental health
- Public health
- Food safety
- Socioeconomic status
- Information systems
- Health technology
- Aging
LECLERC, Bernard-Simon
Professeur agrégé de clinique
- Social action
- Accreditation of healthcare organizations
- Diet
- Health systems analysis
- Social aspect of diet
- Organizational change
- Interprofessional collaboration
- Organizational culture
- Health determinants
- Social Determinants of Health
- Local development
- Epidemiology
- Social epidemiology
- Evaluation studies
- Longitudinal studies
- Healthcare/Healthcare quality evaluation
- Program evaluation
- Population health intervention assessment
- Health services evaluation
- Health technology assessment
- Geriatrics
- Gerontology
- Incidence (Epidemiology)
- Social inequality
- Innovation
- Interdisciplinarity
- Intersectorial trends
- Youths
- Preventive medicine
- Social medicine
- Quantitative methods
- Mixed methods
- Metrology
- Living environment
- Nutrition
- Citizen participation
- Perinatal Period
- Aged/Elderly person/Older adult
- Psychometrics
- Deprived neighbourhoods
- Evaluative research
- Participatory research
- Action research
- Social Networks
- Community health
- Seniors’ Health
- Population’s health
- Public health
- Food safety
- Sociology of health
- Surveillance
- Knowledge transfer/exchange (KTE)
- Aging
RATELLE, Mylène
Professeure adjointe
- Environmental Health
- Public health
- Environment
- Risk assessment
- Risk management
- Vulnerability
- Ethnocultural communities
- Community health
- Exposure
- Exposure measurement
- Diet
- Food hygiene
- Food safety
- Biological contaminants
- Biosecurity
- Health Promotion
- Surveillance
- Biological monitoring/Biomotoring
- Drinking Water
- Biostatistics
- Epidemiology
- Environmental epidemiology
- Immigrants
- Immigration